Summer vacation often means a diet full of fast food, mojitos and fried meats. It's delicious and should be enjoyed! But often many of us are craving a sense of normalcy. It is not always easy to think of new recipes with Canarian flavors that the whole family can enjoy. In this 7-day plan, we… + info

Canarian food offers a wide variety of dishes with a rich heritage, culture, and flavors that take us on an ocean voyage. Those who visit the Canary Islands are often pleasantly surprised by the culinary traditions and local products. Canarian gastronomy stands out for the quality of its ingredients; fish, potatoes, wines, and cheeses among… + info

What is Aloe vera? Aloe Vera is a succulent plant, native to North and East Africa with more than 400 known varieties. Of all of them, it has been scientifically proven that the Aloe Barbadensis Miller variety, also called Aloe Vera, is one of those with the greatest medicinal qualities. Aloe Vera is part of… + info

What is Sustainable CanarianMarket? At CanarianMarket we promote sustainability by reducing food waste throughout our supply chain. For this reason, the creation of our Sustainable CanarianMarket Packs was born as a response to the challenge of taking advantage of all the products that are near expiration dates. In Europe, more than 8 million tons of… + info

The Canary Islands have been known for their exquisite gastronomy for decades. Potatoes with mojo, carne fiesta, escaldón de gofio (a kind of stew made with gofio). It would be impossible to choose just one product from our gastronomy, but there is one product that always surprises and leaves its mark: Canarian cheeses. If you… + info

What is gofio? Gofio is a 100% natural and integral food, with high energetic and nutritional power, the result of a process that combines the toasting, without loss of its organoleptic properties, of vegetable substances (usually cereals and legumes, with or without the addition of sea salt) with its subsequent reduction to powder by means… + info