8437017716167
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This is a typical Canarian sauce used in all types of dishes. It can be added to arepas, bread, pasta or pizzas and combined with different cheeses.
Convenient storage.
Weight: 200 g.
Gluten free & ready-to-eat product.
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Product Details
Green mojo sauce is one of the most important sauces in the extraordinary gastronomy of the Canary Islands.
In addition to coriander, it is made of green pepper, avocado and parsley -the key ingredient of this sauce-. A highly nutritious sauce whose properties and flavour perfectly match all types of dishes, but especially the traditional dishes of the Canary Island gastronomy.
Ingredients: water, 11.8% avocado, green pepper, sunflower oil, wine vinegar (contains sulphites), coriander, salt, antioxidant: citric acid; thickener: xanthan gum, locust bean gum; oregano, natural flavouring, dehydrated parsley, eaten ground, preservative: potassium sorbate; antioxidant: citric acid; colouring: cupric chlorophyll complex and chlorophyllin.
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- Specials
- Vegan , Ecological
- Allergens
- With sulphur dioxide and sulphites
- Featured
- Gluten-free
- Island
- Tenerife
