

High quality mojo made on the island of Fuerteventura, with all the flavour of the Canary Islands, made from 100% natural vegetables, without pesticides or preservatives and with local products. It is ideal to accompany any dish, but above all the typical dishes of the islands. Presented in 100ml glass jars with a hermetic seal and complying with sanitary measures.
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It is a handmade sauce, completely handmade, it can be eaten hot or cold and is ideal to accompany meat, fish, potatoes, stews, soups, pulses or any other typical dish of the islands. In this case, the mojo verde is characterised by its mild flavour that comes from the combination of ingredients such as coriander, parsley, garlic, olive oil, cumin and a pinch of salt.