

This liqueur is obtained from the combination of the sweetest Santa Cruz rum and Toffee caramel. This produces a delicious, novel and very modern liqueur. It is recommended to drink it in company, during a good after-dinner conversation and especially on its own and well chilled.
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In its production we respect some old practices of liqueur production, following the traditional Canarian recipe, as well as the use of local and natural products, without herbicides or pesticides. It has a characteristic orange colour due to the rum and caramel it contains, it has a very characteristic sweet smell and a unique flavour that takes you to the paradisiacal beaches of the Canary Islands.