Lomo Del Palo Canarian Cheese - Quesería Bolaños 250g

Quesería Bolaños is a company specialised in the production of cheeses with raw materials from cows, sheep or (above all) Canarian goats, and they produce cheeses in all varieties: soft, cured, semi-cured. The cheese canarion de Bolaños is recognized by the more than seventy years that have been devoted entirely to the cheese, in this case in particular we speak of a canary cheese lomo de palo made exclusively with sheep's milk which gives the cheese a toasted aroma of straw colour with yellowed wheat despite curing the flavor was intense and slightly spicy very persistent reminiscent of roasted and ginger touches.

Ingredients:

Raw sheep's milk, lactic ferment, rennet, refined oil and salt.

May contain gluten, contains lactose and does not contain genetically modified organisms. It is recommended to keep in a cool place between 0ºC and 6ºC.