

Café en Grano Ecológico is an exotic and well-balanced coffee creation made from carefully selected Canarian coffee grown in volcanic soil, a perfect coffee blend presented by Café Lezzato Gourmet Artisan Roasters.
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Café en Grano Ecológico is made from carefully selected Canarian coffee grown in volcanic soil, hand-picked with great care at just the right point of ripeness, slow roasted in small batches to reduce acidity with a fine addition of premium Latin American coffee beans to create the perfect harmony between full flavour and sweet aromas.