

Tirma's vacuum-ground roasted coffee is one of the best ground coffees available in Gran Canaria. It is made using traditional techniques when harvesting and processing the coffee beans, which have been selected from the most select origins for an unequalled flavour.
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Vacuum-ground roasted coffee is the perfect coffee for the most select palates, it is suitable for ovo-lacto-vegetarians, vegans and is suitable for diabetics. The roasted ground coffee is characterised by its delicious flavour, which is still maintained to this day, and this is because the whole process is carried out in an artisan way, starting with the selection and collection of the Arabica coffee beans until the roasting and grinding of the beans or their final packaging. A cool, dry environment without direct exposure to light is recommended, and temperatures should not exceed 30ºC for a long period of time.