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8411309200053
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Classic buns baked in a stone oven as in the olden days, lactose, egg and nut free, made from the traditional recipe with the new format, you can choose the moment to enjoy them.
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Product Details
The classic scones with an exquisite aniseed flavour. Enjoy their traditional recipe made without lactose, egg or nuts, perfect for vegans and vegetarians and with extreme care with the allergens mentioned. Its ingredients are: wheat flour, high oleic sunflower vegetable oil (16%), corn starch, dextrose, salt, raising agents (ammonium bicarbonate and sodium bicarbonate), salt and flavourings. They come in a compact 125g bag that complies with all sanitary measures.
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Features
Data
- Specials
- Vegan , Ecological
- Allergens
- With gluten
- Featured
- Egg-free , Milk and lactose free , Nut free
- Island
- Gran Canaria
- Cookie Type
- Sweet
