8412229003069
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Arepas de Comeztier flour is just that, a flour specially designed for the production of arepas, hallacas, tamales or pan de millo. It is made using traditional techniques for harvesting and processing the coffee beans.
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Product Details
Café Comeztier was founded in 1964 and later joined the Careca group of coffee growers. Comeztier's Arepas flour is characterised by its uniqueness, produced from 100% white millet flour. The Careca group stands out for fighting to maintain traditional methods and not to lose the flavour in the coffee making process, as this not only helps to produce an exquisite coffee but also helps the environment, a commitment on the part of the company.
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- Allergens
- With gluten , With egg , With soya , With milk and lactose , With nuts , With sesame
- Island
- Tenerife
