Delivery expected from 2023-02-08Spain, Madrid
Comeztier's Gofio de Trigo is an excellent food complement as it has a great energetic value due to its cereal origin as well as being a perfect source of carbohydrates, proteins and minerals. It is a typical product of the gastronomy and food of the Canary Islands.
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Gofio canario is a product, made mainly from corn or wheat, which has been typical of the gastronomy and food of the Canary Islands for hundreds of years. Its semi-handmade production method has been handed down from generation to generation, which has made it the second most recognised food product on the islands, after the banana, both inside and outside the archipelago.
- With gluten