Delivery expected from 2023-02-03Spain, Madrid
Gofio de millo (corn) plus fibre is made in a traditional way. With 100% natural ingredients, without herbicides or pesticides and of indigenous origin, it has been considered one of the staple foods in the diet of the Canary Islanders for generations.
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Gofio de millo is a 100% natural food with high energy value, made with the best selection of non-genetically modified grains, a natural source of carbohydrates, proteins and minerals such as calcium, magnesium and iron among others, necessary for the daily diet of anyone with a bowl. Known as the food of the poor, it saved more than a generation from starvation as it was all they could eat. Even today it is something that the whole family eats because, apart from being nutritious, it is a tasty food for all ages.
- With gluten
- Gran Canaria
- Geographical Indication
- I.G.P. Gofio Canario