

Jam made with fruits from the Canary Islands, it is ideal to eat spread on bread or mix with your favourite desserts as its papaya flavour and the citric touch of orange gives them a special flavour.
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Jam made from traditional recipes with a touch of innovation and the use of the best raw materials of the island, which is of high quality, with more than 60% of natural fruit, which means that the texture, colour and natural aroma of the products used in its preparation is preserved, leaving us with a truly homemade papaya-orange flavou. The fact that they use papaya as a natural thickener in their jams makes a big difference in the market.