

This is the Tinto Roble, made 100% with a type of grape typical of the islands called Listán Negro, it has a dark garnet colour accompanied by a fairly complex aroma due to the toasted notes and light hints of vanilla.
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In its elaboration we respect some old practices that allow us to make the most of the virtues of the islands, because having been formed by volcanic eruptions its soil is immensely rich in minerals, besides, as it rises more than 1200 metres above sea level and is cooled by the breezes of the trade winds, the natural climate is perfect for a high quality viticulture. It has a dark garnet colour that is both bright and clean, accompanied by a complex aroma of toasted notes, hints of vanilla and subtle hints of red and black fruits. On the palate it is a serious red wine, with body and sweet tannins, which highlights its elegance and structure. It is a perfect wine to pair with good meat.