Malvasía Dry wine Collection - Bodegas El Grifo 75cl

In its elaboration we respect some old practices: the manual harvest, selected from the best clusters at the optimum ripeness, then it was taken to the winery where it was kept for 24 hours in a cold room until it was pressed. The resulting must was inoculated with selected yeasts in the vineyard. Once the fermentation was finished, the wine was bottled with a slight turbidity that allows it to maintain its characteristics.  Pale yellow in colour, with greenish iridescence, clean and bright, it has an aroma dominated by the varietal character of volcanic Malaysian with floral aromas such as orange blossom and jasmine, and then evolves into stone aromas such as apricot. On the palate it is complex, fresh, with volume and a broad finish, its balanced natural acidity and saline character stand out.